Cook

Tsebo Solutions Group is hiring for the Cook role in Middleburg, Mpumalanga. The role closes on 8 May 2026. Applicants should review the requirements and apply through the official vacancy page.

Minimum Requirements

• Matric
• Relevant qualification
• Independant worker
• Must be able to communicate clearly with managers and kitchen personnel
• Customer focused
• Abiliy to effectively multitask
• Attention to detail
• Be able to work in a standing position for long periods of time
• 2 - 4 years of Duties & Responsibilities Take customer orders and preparing food to their specifications
• Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food
• Prepares and cooks food for special diets from recipes formulated by qualified personnel
• Assists in on-the-job training and assist in directing the work of food service workers, students and other employees within area of assignment
• Planning and managing work orders to ensure all items of an order are finished and served at the same time
• Assists in the preparation of salads and desserts
• Grilling, cooking, and frying foods
• Notifies supervisor of food and supplies needed. Checks in food and supplies as necessary
• Maintains food production records
• Cleans kitchen, kitchen utensils and equipment; secures refrigerator and freezer
• Serves food as required. Maintains maximum standards of sanitation and safety
• Promptly reports equipment and food quality to kitchen manager
• Uses our Standardized Recipe Card for preparing all products
• Must be able to do shift work - including weekends and nightshift
• Must be able lift heavy equipment
• As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilities Management , Cleaning and Hygiene , Pest Control , Protection , Energy , Procurement , Workspace Design , Engineering, Remote Camps , and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.
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• Experience in kitchen preparation and cooking
• Skills and Competencies Independant worker
• in kitchen preparation and cooking

Responsibilities

• Take customer orders and preparing food to their specifications
• Prepares and cooks meats, fish, vegetables, gravies, cereals, soups, fruits, bakery products and other forms of food
• Prepares and cooks food for special diets from recipes formulated by qualified personnel
• Assists in on-the-job training and assist in directing the work of food service workers, students and other employees within area of assignment
• Planning and managing work orders to ensure all items of an order are finished and served at the same time
• Assists in the preparation of salads and desserts
• Grilling, cooking, and frying foods
• Notifies supervisor of food and supplies needed. Checks in food and supplies as necessary
• Maintains food production records
• Cleans kitchen, kitchen utensils and equipment; secures refrigerator and freezer
• Serves food as required. Maintains maximum standards of sanitation and safety
• Promptly reports equipment and food quality to kitchen manager
• Uses our Standardized Recipe Card for preparing all products
• Must be able to do shift work - including weekends and nightshift
• Must be able lift heavy equipment